Learn about customers, competition, future opportunities, key location factors, and much more.
All businesses, go to to learn how your business can reduce costs, gain a competitive edge, and contribute to a clean and healthy community. The program offers free tools and assistance to help Seattle area businesses conserve resources and prevent pollution including: free recycling posters and stickers, free aerators, spill kits and recycling and composting bins for inside your business. |
To get a quick idea of what to expect when opening a restaurant in Seattle, look at the example below that most closely fits the style and size of restaurant you have in mind.
Note: These examples are for fixed location restaurant establishments. Check out the requirements and guides below for non-fixed locations:
Markham McIntyre, Director Address: 700 5th Ave, Suite 5752, Seattle, WA, 98104 Mailing Address: PO Box 94708, Seattle, WA, 98124-4708 Phone: (206) 684-8090 Phone Alt: (206) 684-0379 Fax: (206) 684-0379 Email: [email protected]
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The menu of this restaurant is recommended to Italian cuisine lovers. Come here for good pizza if you are hungry. It's nice to order delicious beer . This place is famous for great lemonade .
The convenient location of IL Patio makes it easy to reach even in rush hours. This place has received Google 4.2 according to the visitors' opinions.
Ratings of il patio, visitors' opinions on il patio.
SundaySun | 10AM-10PM |
MondayMon | 10AM-10PM |
TuesdayTue | 10AM-10PM |
WednesdayWed | 10AM-10PM |
ThursdayThu | 10AM-10PM |
FridayFri | 10AM-10PM |
SaturdaySat | 10AM-10PM |
No featured offers available
Delivery & support.
Brand | EUHOMY |
Model Name | CIM-02 |
Product Dimensions | 25.3"D x 22"W x 63.2"H |
Capacity | 250 Pounds |
Wattage | 450 watts |
Visit the Store
450lbs/day | 99lbs/day | 80lbs/day | 26Lbs/day | 40lbs/day | |
250lbs | 33lbs | 24lbs | 1.5lbs | 2.2lbs | |
Cube | Cube | Cube | Bullet | Cube | |
Silver | Silver | Silver | Silver | Silver | |
11-20mins | 11-20mins | 11-20mins | 8mins | 13-20mins |
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Customer reviews.
Customer Reviews, including Product Star Ratings help customers to learn more about the product and decide whether it is the right product for them.
To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. It also analyzed reviews to verify trustworthiness.
Customers like the ease of use and cleaning of the ice maker. For example, they mention it's simple to use, easy to set up, and has a self cleaning built in. They also like the quality. That said, opinions are mixed on ice quality, noise, size, and performance.
AI-generated from the text of customer reviews
Customers like the quality of the ice maker. They say it's a great product, worth the buy, and an awesome little machine. They also appreciate the good bones and workmanship, and the well-built product. Customers also mention that it makes cute ice cubes in two different sizes.
"...Was delivered, damaged free and packaged well. Attached is a video of the first harvest cycle...." Read more
"...10/10! Definitely worth the buy !" Read more
"... Good bones and workmanship !" Read more
"...Can't thank yall enough ! Easy to use, great price, very quite ! Does not take up alot of my counter space !..." Read more
Customers find the ice maker easy to use. They mention it's simple to set up, makes ice pretty fast, and has a self cleaning built in. Some say it'll be easy for a bar area or small house.
"Really like this ice machine so far. Setup was really easy , I did upgrade the drain line (The one included felt very flimsy)...." Read more
"...It was a simple and easy process ." Read more
"...Can't thank yall enough ! Easy to use , great price, very quite ! Does not take up alot of my counter space !..." Read more
"... simple to use . when making ice, noise level is about that of an oscillating fan. it makes ice fast (I know that's relative)...." Read more
Customers like the ease of cleaning the ice maker. They mention that it self cleans, so there's no struggling to empty the trays.
"...It makes ice fast, easy to use, easy to clean , and the noise level really is not bad!..." Read more
"...Look Ma, no hands, no water spills, no struggling to empty ice cube trays . I love it. Could not be easier to use." Read more
"Didn’t take long and it kept building mold, self cleaning doesn’t work well " Read more
"...This machine is great, larger ice cubes, fast easy and has a self cleaning built in . I really like it." Read more
Customers are mixed about the ice quality of the product. Some mention that it makes ice quick and is simple to use, while others say that it is not a freezer and the Ice will melt if not moved quickly.
"...The ice making cycle is as fast as other Chinese machines. It drops a-lot of ice per cycle. There’s no mold inhibiting light in the storage box...." Read more
"...Update 10/14/22. Ice doesnt last long , it melts really quickly so its constantly running... Its now was making a clicking noise before it stopped..." Read more
"I love this ice maker, it makes ice in a timely matter and works extremely well!..." Read more
"...It started making ice right away and filled up very quickly. We've been using it for a little over a month now with no problems...." Read more
Customers have mixed opinions about the performance of the ice maker. Some mention that it works extremely well, the mechanisms appear to function properly, and is easy to operate. However, others say that it just stopped working, the pump will not work, and it's constantly running.
"I love this ice maker, it makes ice in a timely matter and works extremely well !..." Read more
"...This is one "SLICK" little refer/ice maker. I was so impressed with how well it works both in key points of speed, consistency of ice cubes to noise...." Read more
"...Ice doesnt last long, it melts really quickly so its constantly running ... Its now was making a clicking noise before it stopped making ice at all...." Read more
"The machine is pretty much okay other than there is small leak at the inlet Supply the problem is the seller keeps saying they're going to fix it..." Read more
Customers are mixed about the noise of the ice maker. Some mention that it's not too noisy at all, and you can hardly ever hear it, while others say that it is very noisy and makes a clicking noise when the icing drops.
"...Attached is a video of the first harvest cycle. Compressor is quiet , condenser fans appear to be the size of typical computer case fans and there..." Read more
"Its makes ic consistently... But its definitely noisy . The first couple batches didnt taste the best but it got better over time...." Read more
"...with how well it works both in key points of speed, consistency of ice cubes to noise . All issues have passed my expectations...." Read more
"...I don't trust the seller as far as the machine goes it's a little noisy for a break room but it works pretty good other than the leak" Read more
Customers are mixed about the size of the ice maker. Some mention it's small and compact enough to sit into a mini-fridge, and the best for small apartments. However, others say that it'll take up too much counter space, the scoop is small for this sized machine, and that the resulting ice cubes are too small.
"This has surpassed all of my expectations. It’s small and compact enough to sit into of our mini-fridge...." Read more
"...machine was larger than I expected, but is definitely small enough for countertop placement . 10/10" Read more
"...The scoop is small for this sized machine . I installed a reverse osmosis water filter that feeds this machine. In my opinion, it’s a must...." Read more
"...It arrived early, the directions were easy to understand, and it is pretty compact . I tried it and it works very well...." Read more
Customers are mixed about the capacity of the ice maker. Some mention that it's great, produces larger ice cubes, and has a self cleaning feature. However, others say that it only holds 170 pounds of ice and can make 400 pounds of it in 24 hours.
"...But the bin holds a lot of ice , it produces fast, the holding compartment is decently insulated but could have been sealed to restrain the ice a..." Read more
"THIS MACHINE STORAGE DOES NOT HOLD 250 POUNDS OF ICE . IT ONLY HOLDS LIKE 170 POUNDS OF ICE. AN IT DOEST MAKE 400 POUNDS OF ICE IN 24 HOURS...." Read more
"...This machine is great, larger ice cubes , fast easy and has a self cleaning built in. I really like it." Read more
"The ice is large cubes ...." Read more
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By amelia lucas,cnbc • published september 1, 2024 • updated on september 1, 2024 at 8:23 am.
Restaurant bankruptcy filings have surged so far this year, echoing a broader rise in corporate bankruptcies across sectors.
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At least 10 restaurant chains, not including multi-unit franchisees, have filed for bankruptcy in 2024. August alone brought three Chapter 11 filings from notable eateries. The increase in bankruptcies comes as diners pull back their spending, labor costs keep rising and Covid-era government help disappears.
Several more restaurant chains could file for bankruptcy before the end of the year. BurgerFi , which also owns Anthony's Coal Fired Pizza & Wings, said in a regulatory filing in mid-August that there is "substantial doubt" about the company's ability to operate. Others, such as Mod Pizza, have narrowly avoided bankruptcy through a last-minute sale.
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Restaurants are not the only companies seeking bankruptcy protection as high interest rates weigh on businesses. Chapter 11 filings have climbed 49% this year as of Aug. 20, according to BankruptcyWatch. Mall retailer Express , nursing home chain LaVie Care Centers and Joann Fabrics and Crafts are among the companies that have filed for bankruptcy protection this year.
Here are the 10 notable restaurant chains that filed for bankruptcy protection in 2024:
Mediterranean fast-casual chain Roti filed for Chapter 11 bankruptcy protection on Aug. 23. The company said it is working with its landlords and suppliers to keep its 22 locations open while it searches for a new buyer or investors.
The company began struggling during the Covid-19 pandemic because roughly half its locations were in downtown business districts, CEO Justin Seamonds said in a statement at the time of the bankruptcy filing. New investors helped it hold on, but the recent downturn in consumer spending led to insolvency.
Roti had raised $58 million as of June, according to Pitchbook.
Buca di Beppo declared bankruptcy on Aug. 5. The Italian American chain is keeping 44 of its locations open while it restructures, and plans to open another restaurant, too.
The company blamed its financial difficulties on rising costs and labor challenges, according to court filings.
Buca di Beppo was founded in 1993 and sold to Planet Hollywood in 2008, following an accounting scandal involving some of its top executives.
Tavern chain World of Beer filed for bankruptcy protection on Aug. 2. The company blamed high interest rates, inflation and a slow return to pre-pandemic dining habits.
World of Beer plans to restructure and end leases at underperforming locations through bankruptcy.
The company was founded in 2007, when craft beer popularity was soaring. These days, craft beer sales have fallen as consumers broadly drink less.
Rubio's Restaurants filed for Chapter 11 bankruptcy protection in June. The fast-casual chain, known for its fish tacos, had 86 locations at the time across California, Nevada and Arizona.
The company said rising food and utility costs, the shift to hybrid work cutting lunchtime traffic and minimum wage hikes in California put too much pressure on some of its restaurants.
In April, California raised its minimum wage for fast-food workers at chains with more than 60 locations to $20 an hour. Several days before it filed for bankruptcy, Rubio's closed 48 underperforming restaurants in California.
In August, Rubio's agreed to a sale to an affiliate of TREW Capital, one of its lenders.
The restaurant company previously filed for Chapter 11 bankruptcy in 2020.
In June, the Cleveland-based chain said it was struggling to pay its vendors and landlords. It turned to Chapter 11 to save the business.
The company, known for its grilled cheese sandwiches and craft beer offerings, was founded in 2006. It had 14 locations at its peak, but its footprint had dwindled to four restaurants by the time of its bankruptcy filing.
Kuma Holdings, the parent company of Kuma's Corner, filed for bankruptcy protection in June.
The midwestern burger chain opened its first location in 2005, setting itself apart from the competition with its metal- and punk-themed menu items.
Seafood giant Red Lobster filed for bankruptcy protection in May, citing a "difficult macroeconomic environment, a bloated and underperforming restaurant footprint, failed or ill-advised strategic initiatives, and increased competition."
One scapegoat for its insolvency was its disastrous "endless shrimp" promotion in 2023. But a less-obvious culprit was a lease-back agreement made under a prior owner that made Red Lobster's leases too expensive, especially as sales fell.
On Tuesday, the investment group buying Red Lobster tapped former P.F. Chang's CEO Damola Adamolekun as the company's next leader if it exits Chapter 11 successfully.
In April, Tijuana Flats announced new ownership, a Chapter 11 bankruptcy filing and the closure of 11 restaurants in a single press release.
AUA Private Equity Partners sold the fast-casual Tex-Mex chain to Flatheads LLC as part of the restaurant company's restructuring.
The chain was founded in 1995.
Chicken-tender chain Sticky's Finger Joint also declared bankruptcy in April. Rising commodity costs, the hangover from the pandemic and legal expenses from a trademark case brought by rival Sticky Fingers led the company to restructure.
Sticky's was founded in 2012. By 2023, it had annual sales of $22 million, according to a court filing.
The Portland, Oregon ramen chain filed for Chapter 11 bankruptcy protection in February. In late April, it abruptly closed all four of its locations, more than a decade after the chain's founding.
Restaurants in omsk, establishment type, traveller rating, dietary restrictions, restaurant features, neighbourhood.
Cherry Hill has approved a plan for two hotels, a restaurant, a coffee shop, and a car wash at the western gateway to the township along Route 70.
An overgrown stretch of land formerly home to a gas station, a miniature golf course, and a life-size statue of a dinosaur will be redeveloped along Route 70 on Cherry Hill ’s west side.
Plans the township approved July 18 call for building a pair of five-story hotels with 251 rooms between them, a freestanding restaurant, and a coffee shop with a drive-through on the westbound side of 70 between Union Avenue and the Executive Campus office park near Cuthbert Boulevard.
The Magic Touch Car Wash, in business on its own portion of the property since the 1960s, will be remodeled, and its owners will build the adjacent coffee shop in conjunction with the hotel project, said David Lee, manager of the property.
“This is a major upgrade for an important location at the gateway to Cherry Hill,” said Kathy Cullen, the township’s community development director.
» READ MORE: Kevin Riordan: A new life for Cherry Hill's Danny the dinosaur
Citing the 12-acre property’s proximity to Cooper River Park, which regularly draws thousands of visitors to competitive rowing and other events, Cullen said hotels with a total of 251 guest rooms “are a great reuse of an excellent location.” The extended-stay Residence Inn proposed for the site will have 131 guest rooms and the Hampton Inn & Suites will have 120, according to documents filed with the township.
The redevelopment site east of Cuthbert Boulevard is within a much larger area that Cherry Hill planners and boosters long ago dubbed the Golden Triangle. The name endures in real estate circles but seems out of sync with the forlorn Route 70 tract.
Most of the land there has been vacant for decades and blighted by illegal disposal of fill and construction debris. It also includes an unnamed tributary of the Cooper River that is hidden from view by ragged stands of trees and invasive vegetation.
The township’s 2004 master plan cited these and other less-than-optimal conditions when it listed it as an area in need of redevelopment.
Despite its prominent location, the site has confounded would-be developers; it took KM Hotels four years to get its Cherry Hill proposal approved by the township and the state Department of Environmental Protection.
KM did not respond to voicemails or an email to its Richmond, Va., headquarters. But township officials said a series of modifications to the firm’s original plan, as well as some flexibility on the part of the DEP, were crucial to the project’s recent approval.
A DEP spokesperson said the agency approved an exemption to the developer from a new requirement not to disturb, let alone build, within a 300-foot riparian zone along the unnamed tributary on the property.
Like the Cooper River itself, the tributary is classified as a Category One waterway because of what the classification calls “exceptional” ecological, aesthetic, or recreational significance.
Granting the exemption “balanced a viable commercial project that meets local zoning requirements while also providing enhancement and restoration of large portions of riparian zones that had been historically disturbed,” said the spokesperson, noting that the township approved the project shortly before the Cooper and its tributaries were upgraded to Category One.
The developer also is proposing to remove debris and restore native vegetation within the zones, as well as deed-restrict development on 2.7 acres of the property, the spokesperson said
David Lee has worked at the Magic Touch Car Wash for 13 years. He said the remodeling will be “more than a facelift.” Improvements also will include safer entry to and exit from Route 70, as well as an area for customers to line up in their cars while waiting for service, he said.
“It will be a positive to see this area cleaned up, and [the project] is going to be something nice for the township,” he said.
The coffee shop will have indoor seating as well as a drive-through and will rise to the west of the car wash. It will be developed by Route70 West LLC.
Route 70 is traversed by 85,000 vehicles daily and has been undergoing a $135 million, top-to-bottom rehabilitation along its entire length through the township. Work on the highway is expected to conclude in early 2026, according to the New Jersey Department of Transportation.
Cullen, the township’s development director, said new hotels and a restaurant reflect the Route 70 and the west side’s midcentury emergence as a first-class hospitality, entertainment, shopping, and dining district for the region.
The centerpieces of that district — the Latin Casino , Rickshaw Inn , and Garden State Park thoroughbred racetrack — are all gone. The only visible remnant of that storied era is the racetrack gatehouse a quarter of a mile east of the new hotel site.
Longtime west side resident Dan Cirucci has gathered 1,400 signatures on a petition in support of saving the structure and sees its preservation as complementing the new hotel development to the west.
» READ MORE: Residents are trying to save a piece of Cherry Hill pop culture history from the 1950s and ‘60s
“That area has been an eyesore for far too long and now it seems to be taking off, which is great,” he said.
The new hotels and a refurbished gatehouse “will put a welcoming face on the community,” Cirucci said. “They will harken back, in a small way, to a time when Cherry Hill was a center of hospitality and entertainment.”
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6. Restaurant design. The design portion of your restaurant business plan is where you can really show off your thoughts and ideas to the investors. If you don't have professional mock-ups of your restaurant rendered, that's fine. Instead, put together a mood board to get your vision across.
The breakout of the funding is below: Restaurant Build-Out and Design - $100,000. Kitchen supplies and equipment - $100,000. Opening inventory - $25,000. Working capital (to include 3 months of overhead expenses) - $25,000. Marketing (advertising agency) - $25,000.
1. Branded cover. Include your logo (even if it's not finalized), the date, and your name. 2. Table of contents. A table of contents in a restaurant business plan provides an organized overview of the document's structure and content.
The Plan. Our restaurant business plan is structured to cover all essential aspects needed for a comprehensive strategy. It outlines the restaurant's operations, marketing strategy, market environment, competitors, management team, and financial forecasts. Executive Summary: Offers an overview of the restaurant's business concept, market ...
Your restaurant business plan company overview should include: Purpose: The type of restaurant you're opening (fine dining, fast-casual, pop-up, etc.), type of food you're serving, goals you ...
5. Sample "yummy" Menu. In the restaurant industry, your menu plays a main role as the core product. Include a section in your business plan that highlights key details about your menu offerings to engage readers. If you offer a diverse range of dishes, provide a brief overview of each category.
5) Menu. Every restaurant needs a good menu, and this is the section within your restaurant business plan that you describe the food you'll serve in as much detail as possible. You may not have your menu design complete, but you'll likely have at least a handful of dishes that serve as the foundation of your offerings.
Restaurant Business Plan Sample Breakdown. Below is an in-depth look at each section of a restaurant business plan, what information you should include, and how to write them. 1. Executive Summary. The executive summary is a brief overview of all the information contained in your restaurant business plan. A strong executive summary is essential ...
A restaurant business plan defines the concept, operational strategy, and business goals of a restaurant. The plan can serve as both a blueprint for day-to-day internal activities and a pitch for potential funding sources. Typically, a restaurant business plan should include: Company information. Mission and vision. Location (s) Legal structure.
6 actionable steps to distill your restaurant business plan: Define your concept clearly: Begin by articulating your restaurant's concept, ambiance, and what sets it apart. This clarity lays the groundwork for the entire business plan. Conduct thorough market analysis: Dive deep into your target market and competitors.
This section of your restaurant business plan should have two key elements as follows: Everyday short-term processes include all of the tasks involved in running your restaurant such as serving customers, procuring supplies, keeping the restaurant clean, etc. Long-term goals are the milestones you hope to achieve.
The business plan provides them with a complete description of your strategy. Download the free Restaurant Business Plan Template to organize your vision and ensure that nothing is overlooked. For guides for specific restaurant type's business plan, learn from our resources below. Food Truck Business Plan. Bar Business Plan.
A restaurant business plan is a document that outlines the various aspects of your restaurant business. It can be used to secure funding from investors or keep track of your progress as you develop your business. A business plan should include information on your target market, competition, business model, marketing strategy, and financial ...
Potential restaurant investors will look at this section of the business plan carefully to make sure that the market in the proposed location aligns with the ideal customer profile. 3. Competitive Analysis. This section is where you dig deep on sharing which other businesses exist around your proposed location.
The restaurant manager Tatiana was engaging and super... A successful project. Local eats. See all. Base. 148. Sushi, European, Wine Bar $$$$ Kolchak Restaurant. 433. Bar, International, European, Russian $$ - $$$ ... We had the business lunch. My husband and son had pasta... Место понравилось ...
Location and contact. Broz Tito St., 2/1, Omsk 644024 Russia. Website. Email. +7 381 245-99-99. Improve this listing. Reviews (427) We perform checks on reviews. Write a review.
Kolchak Restaurant, Omsk: See 433 unbiased reviews of Kolchak Restaurant, rated 4.0 of 5 on Tripadvisor and ranked #2 of 555 restaurants in Omsk.
3. Kochegarka. Recommend this bar good atmosphere live music good food excellent service my... 4. Govinda. 5. Skuratov Coffee. One of the best cups of coffee we had in Omsk. Nice place, modern & great...
Plan to Succeed. The most important step in opening a successful restaurant is developing a clear plan. It pays to consider the many aspects of restaurant operation and business ownership before committing to the project. Build a Strong Plan. Incomplete planning is a leading cause of new business failure.
3. Kochegarka. Recommend this bar good atmosphere live music good food excellent service my... 4. Govinda. 5. Skuratov Coffee. One of the best cups of coffee we had in Omsk. Nice place, modern & great...
IL Patio #76 among Omsk restaurants: 281 reviews by visitors and 48 detailed photos. This place provides food for RUB 1,000 - RUB 1,500. Find on the map and call to book a table.
Coverage for accidental damage including drops, spills, and broken parts, as well as breakdowns (plans vary) 24/7 support when you need it. Quick, easy, and frustration-free claims. ... 700W Auto Self-Cleaning Ice Maker Machine with 3.5-inch LED Panel for Bar Cafe Restaurant Business 239. $1,409.38 $ 1,409. 38.
Buca di Beppo declared bankruptcy on Aug. 5. The Italian American chain is keeping 44 of its locations open while it restructures, and plans to open another restaurant, too.
Roughly two dozen more Red Lobster locations are scheduled to close within the coming days as part of the seafood restaurant chain's ongoing bankruptcy proceedings.. A recent court filing shows ...
3. Kochegarka. Recommend this bar good atmosphere live music good food excellent service my... 4. Govinda. 5. Skuratov Coffee. One of the best cups of coffee we had in Omsk. Nice place, modern & great...
Kolchak Restaurant, Omsk: See 435 unbiased reviews of Kolchak Restaurant, rated 4.0 of 5 on Tripadvisor and ranked #2 of 556 restaurants in Omsk.
Owners of the Original Crusoe's restaurant, at 3152 Osceola St., plan to shutter the restaurant after 44 years following "a rough summer," according to a post on Facebook.
View looking south at Route 70 and South Union Avenue in Cherry Hill. The weedy 12-acre expanse of ground will be redeveloped with two hotels, a restaurant, and a coffee shop. A car wash that has been doing business there since the 1960s will be remodeled as part of the project.Read more Tom Gralish / Staff Photographer
Ellen Yin and High Street Hospitality plan to open a new restaurant in D.C. in mid-September. James Graves The restaurant will have seating for around 165, including a 17-seat bar and outside ...
The study details plans to build a 172,000-square-foot Sam's Club warehouse and a 28-pump Sam's gas station as well as a 5500-square-foot Chick-fil-A fast food restaurant.